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| Total Posts |
201 |
| Registered Since |
11/8/06 |
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| My all-time favorite recipe... |
Too many of mine to pick just one, but my jambalaya and coq au vin are fabulous
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| My friends come to me for my kitchen expertise in ... |
All things
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| My biggest challenge in the kitchen is ... |
Not to make too many interesting things for EVERY meal
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| My inspiration in the kitchen comes from ... |
My classical culinary training
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| My favorite Kraft product is ... |
American Cheese
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Report
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May 23, 2007 3:53 PM
Michele?
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May 23, 2007 3:48 PM
I haven't been posting for a while, but I see that Pickles is still
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May 23, 2007 3:44 PM
I haven't made this specific recipe but it looks fairly standard.
I
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May 23, 2007 11:38 AM
It is rather alarming that a chemical in a cosmetic would also be used in
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May 23, 2007 11:32 AM
How does a hot dog coated with cream cheese which is wrapped in white
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May 23, 2007 11:28 AM
If you have the tub still, I would take it back tothe store. Or send it
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May 23, 2007 11:26 AM
if you don't use soap.
It is perfectly fine to use
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May 23, 2007 11:19 AM
This might be it
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May 23, 2007 11:16 AM
Peter,
Cool Whip is nothing more than water, corn syrup ,
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