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Hello Kraft Community, we are very excited to share some great news with you. As loyal Kraft Community members we have heard your desire to do more fun things in the community and we are happy to announce in January 2010 we will be making some changes so you can connect and share food ideas in more ways than ever!
We want to let you know we will not be transferring the existing discussions to the new enhanced message boards so if there are discussions that you would like to save please make sure to either print them or copy and paste into a document that you can save to your personal files.
We will remind you again before the transition occurs but wanted to let you in on the exciting news!!
If you have any questions on how to do this please contact Customer Care at Contact Us
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Posts:
212
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Re: What do u do with your leftovers?
Posted:
Nov 5, 2009 12:23 AM
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> Anyone have any ideas for Ham leftovers from a smoked
> shoulder? Love the other ideas..chili pie, hash brown
> pie...keep them coming!!
First thing that comes to mind for me is Pea Soup!
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Moderator_Jane
Posts:
1,656
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Re: What do u do with your leftovers?
Posted:
Nov 4, 2009 8:09 AM
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> Anyone have any ideas for Ham leftovers from a smoked
> shoulder? Love the other ideas..chili pie, hash brown
> pie...keep them coming!!
Let me add my welcome to the community, sbouley. You might take a look at this older thread which has a lot of good recipes for leftover ham: http://kraft.liveworld.com/topic/Ask-Kraft-Kitchens/Honey-Baked-Ham/1800001475
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Posts:
807
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Re: What do u do with your leftovers?
Posted:
Nov 4, 2009 6:37 AM
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> Anyone have any ideas for Ham leftovers from a smoked
> shoulder? Love the other ideas..chili pie, hash brown
> pie...keep them coming!!
Welcome to the Message Boards!
Here are five recipes that use a ham bone. The most common one for "up north" is the split pea soup. My husband just loves it with "johnnycake" which is just corn muffins in a cake pan.
http://ezinearticles.com/?Ham-Soup-Recipes---5-Delicious-Ways-To-Use-That-Hambone&id=620636
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Moderator_Deanne
Posts:
1,704
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Re: What do u do with your leftovers?
Posted:
Nov 3, 2009 9:19 PM
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Oh but my
> favorite, a big pot of Northern beans with all the
> leftover ham simmered all day with cornbread.
In the dead of winter on a snowy day, cornbread has to be hot with butter.
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Posts:
177
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Re: What do u do with your leftovers?
Posted:
Nov 3, 2009 10:57 AM
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I love AuGratin potatoes with ham baked in, fried rice, loaded potato soup (mine has a pound of cubed ham in it and it's SO good), slice it and make a panini, ham biscuits and all the rest of the breakfast works.....Just a couple of ideas! Oh but my favorite, a big pot of Northern beans with all the leftover ham simmered all day with cornbread.
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Posts:
1
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Re: What do u do with your leftovers?
Posted:
Nov 3, 2009 9:18 AM
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Anyone have any ideas for Ham leftovers from a smoked shoulder? Love the other ideas..chili pie, hash brown pie...keep them coming!!
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Moderator_Sky
Posts:
1,521
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Re: What do u do with your leftovers?
Posted:
Nov 1, 2009 10:10 PM
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> I am always looking for things to do with leftovers.
> When I have leftover chicken or turkey it usually
> becomes tettrazini (sp?) or enchilladas. Leftover
> steak usually becomes fajittas. Leftover salmon
> becomes salmon patties. Or I will combine with
> veggies and put with pasta, i.e. beef and noodles
> with shredded pot roast/chicken etc. I also use the
> firmer cuts of roast and make chop suey. When I do
> that it's with carrots, onions, gr. peppers, celery
> or anything in the veggie drawer. (brocolli and
> asparagus even) I add tomatoes at the last to just
> heat thru. Serve over rice. To make a sauce I just
> use cornstarch and water then add soy sauce and
> browning sauce/Kitchen Bouquet. Add garlic and other
> stuff to your liking.
Awesome tips... thanks!
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Posts:
2
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Re: What do u do with your leftovers?
Posted:
Nov 1, 2009 5:50 PM
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I am always looking for things to do with leftovers. When I have leftover chicken or turkey it usually becomes tettrazini (sp?) or enchilladas. Leftover steak usually becomes fajittas. Leftover salmon becomes salmon patties. Or I will combine with veggies and put with pasta, i.e. beef and noodles with shredded pot roast/chicken etc. I also use the firmer cuts of roast and make chop suey. When I do that it's with carrots, onions, gr. peppers, celery or anything in the veggie drawer. (brocolli and asparagus even) I add tomatoes at the last to just heat thru. Serve over rice. To make a sauce I just use cornstarch and water then add soy sauce and browning sauce/Kitchen Bouquet. Add garlic and other stuff to your liking.
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Posts:
543
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Re: What do u do with your leftovers?
Posted:
Oct 31, 2009 1:15 PM
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thanks for the idea of adding chicken to the hashbrown casserole. I did this last night. I had a leftover chicken breast from Thur night, so I cubed it and added it and made a meal for 5 from one chicken breast....thanks!
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Posts:
2
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Re: What do u do with your leftovers?
Posted:
Oct 31, 2009 10:07 AM
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I am always looking for things to do with leftovers. When I have leftover chicken or turkey it usually becomes tettrazini (sp?) or enchilladas. Leftover steak usually becomes fajittas. Leftover salmon becomes salmon patties. Or I will combine with veggies and put with pasta, i.e. beef and noodles with shredded pot roast/chicken etc. I also use the firmer cuts of roast and make chop suey. When I do that it's with carrots, onions, gr. peppers, celery or anything in the veggie drawer. (brocolli and asparagus even) I add tomatoes at the last to just heat thru. Serve over rice. To make a sauce I just use cornstarch and water then add soy sauce and browning sauce/Kitchen Bouquet. Add garlic and other stuff to your liking.
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Posts:
212
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Re: What do u do with your leftovers?
Posted:
Oct 27, 2009 1:01 AM
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> Glad you enjoyed it...would you share your tweeks?
I make one really similar to you.. I use a package of frozen hashbrowns thawed (I like the Southern Style with the gr. peppers and onions) I stir them with a can of cream of mushroom, a small container of sour cream, and shreded sharp cheddar. I like to add chopped ham and onion, but you don't have to. Put the mixture into a casserole ( I usually use a 9 x 9 or 9 x 13 depending on how I want them cooked, and bake at 350 for about 20 - 30 mins. Yummy.
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Posts:
212
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Re: What do u do with your leftovers?
Posted:
Oct 27, 2009 12:54 AM
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This is great, I've been looking for easy asian ideas. Do you think this would work with freshly steamed rice as well?
> I like to take steamed rice and turn it into fried
> rice.
>
> 2 eggs
> 2 tablespoons soy sauce
> 4 cups day-old cold rice
> salt and pepper to taste
> oil for stir frying
>
> Beat the eggs (add salt and pepper in this step if
> you think you'll need it) and fry them in the wok
> (with oil). You want them nicely done, but not dry.
>
> Wipe out the wok between eggs and rice.
>
> Add rice to wok (with oil) and fry it, adding soy
> sauce. I use a chopstick to break up the cold rice as
> it's frying. After the rice is completely heated
> through, add the egg back in. Serve hot.
>
> You can add veggies to this as well if you like, and
> this doesn't take long at all to do.
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Moderator_Sky
Posts:
1,521
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Re: What do u do with your leftovers?
Posted:
Oct 26, 2009 11:18 PM
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> blessedmommy: you don't happen to be close to alabama
> do you? I have have been looking for someone to split
> a cow with lol. Really though, do you happen to know
> how I might find someone interested?
Craigslist! Or you could just get with some of your friends and split it amongst everyone. Or just keep it as a pet. :D
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Posts:
4
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Re: What do u do with your leftovers?
Posted:
Oct 26, 2009 4:22 PM
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here are some of my favs...
Pork Chops (even shake and bake works fine with this) - Next day I make pork fried rice with a leftover pork chop
Sasauge and peppers- Next day, Make a pot of sauce and only need a small amount of meatballs because i add the sasauge and peppers the bowls (dont put it in the sauce b/c im a nut about leftovers going bad, only use for a day or so)
Next day for sauce I make something like chicken parm or eggplant parm etc.
If i make steak stir fry, i sometimes will make eggs if its a weekend the next day and have steak and eggs and veggies.
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Moderator_Sky
Posts:
1,521
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Re: What do u do with your leftovers?
Posted:
Oct 25, 2009 1:02 PM
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> Glad you enjoyed it...would you share your tweeks?
Sure! I didn't add the onions, which it said were optional anyhow (I'm not an onion fan) and I added in spicy italian sausage for to make it a one-dish meal.
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