MESSAGE From Kraft Foods!
Hello Kraft Community, we are very excited to share some great news with you. As loyal Kraft Community members we have heard your desire to do more fun things in the community and we are happy to announce in January 2010 we will be making some changes so you can connect and share food ideas in more ways than ever! We want to let you know we will not be transferring the existing discussions to the new enhanced message boards so if there are discussions that you would like to save please make sure to either print them or copy and paste into a document that you can save to your personal files. We will remind you again before the transition occurs but wanted to let you in on the exciting news!! If you have any questions on how to do this please contact Customer Care at Contact Us

Herbs and their Uses

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throthove
Posts: 3

Herbs and their Uses

Posted: Jun 23, 2009 12:45 PM
Hi this is the first time I have ever done this so please bear with me. I have a wonderful husband who I never new harbored a secret wish to start a garden.
This spring I told him to go for it. Becareful what you wish for

He has taken a 1/3 of our backyard and started a vegtable garden, which is absolutely wonderful. We have already enjoyed out lettuce leaves. On the other side of the vegatable garden he started not one but two herb gardens for me. Well you have to understand I love using all kinds of herbs for different things and we have many herbs to choose from.

My question for you and anyone else out there is : We have 3 different kinds of mint - regular, pineapple mint and chocolate mint. We also have cinnimon basil. Can anyone tell me what can i do with the mints beside teas - I am truly tea'd out. I also am not quite sure what to do with the cinnamon basil.

Any suggestions would be greatly appreciated, as I like to tinker and so far I have not killed either of us. lol

Tea'd Out Teresa

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