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The Holiday '09 issue of food&family began arriving in homes on October 26th. We ask that you please wait 10-14 days to receive it. If at that time you have not received your Holiday '09 magazine, please send us an email by clicking here or call us at 1-800-521-4403, and we will be more than happy to assist you. If you have subscribed recently, it could take between 8-10 weeks for delivery. The food & family magazine has been part of so many of our loyal consumers lives that we didn’t want to have to stop printing it. The nominal fee helps us continue the printed edition as well as enhance the great recipe and food ideas you’ve come to love from us. There are also other wonderful ways to enjoy the magazine content and more - we have a Recipes-By-Email program, www.kraftfoods.com, and the online edition of Food & Family magazine too – all for free.
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Posted:
Aug 5, 2008 8:55 PM
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wow! thanx Moderator Jane for sharing that great idea. seems easier than me flipping thru all my past issues.
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Posted:
Aug 5, 2008 7:51 PM
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I have not received my magazine for quite some time and miss it terribly. I did call and was told I needed to sign in and request it via e-mail. I hope this suffices. Thank you so much for all your quality products and especially for your great recipes using them.
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Moderator_Jane
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1,656
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Posted:
Jun 13, 2008 5:23 AM
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> Can people in the other country ( outside USA) get
> Free Kraft Magazine?maybe in e-book format?or hard
> copy?
I believe the hard copies of the magazine are restricted to residents of the U.S., however, you can access all of the issues here: http://www.kraftfoods.com/kf/FoodFamilyArchive/FoodAndFamilyArchiveLanding.htm
I love the magazine, but I find the archive a faster approach if I'm just browsing for ideas because as you move your mouse pointer over the recipe links it shows you a picture.
I can come up with two or three recipes to add each week that make use of what's available in the garden, so it doesn't get so tedious. Gardens are great except you have to eat what there is or can it when it's there.
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Posted:
Jun 12, 2008 4:21 PM
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Can people in the other country ( outside USA) get Free Kraft Magazine?maybe in e-book format?or hard copy?
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Posted:
Apr 30, 2008 8:33 AM
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yea my friend Tina would love this magazine!
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Posted:
Apr 26, 2008 10:02 PM
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Fizzy,
I LOVE Sandra Lee! I watch the Food Network all the time and my 3 favorites are Paula Deen, Sandra Lee and Rachael Ray, in that order, and all for different reasons.
I like Paula for her down-home Southern cooking, using ingredients I grew up on. I like Sandra for the whole "Semi-homemade" part of it, and I like Rachael for the 30 minute meals.
Thanks for the info on the back issues!
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Posted:
Apr 11, 2008 12:50 PM
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Nutzzz,
You are my kind of cook. I'm the exact same way. Are you also a Sandra Lee fan? BTW, you can get back issues for free, in the food and family archive.
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1,787
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Posted:
Apr 11, 2008 12:39 PM
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Ebay
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Posted:
Apr 10, 2008 10:43 PM
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Does anyone know how to get back issues of the F&F magazine? I absolutely love this magazine because it gives recipes that I can ACTUALLY cook. I am a big fan of using ingredients that are already available in cans, boxes, bottles, packages, etc. I mean... why buy 5 or 6 fresh herbs when you can get the same thing in a packet? Why make a cake from scratch with flour, baking powder etc... when you can buy a cake mix that already has the ingredients in it? I live in a small community and my husband and I, who are in late 40's, are probably considered middle class. We have never eaten foods such as edamame or caviar. We're more of the pasta, meat and potatoes type people. That's why I appreciate the F&F magazine so much. It gives me REAL recipes with REAL ingredients!
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Posted:
Apr 3, 2008 11:47 AM
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I'm with you annaskf. I use this magazine more than any other. The recipes are easy, fast and use ingredients that are readily available. Staying on the mailing list can be a challange though! Be persistent.
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1,106
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Posted:
Mar 24, 2008 4:19 PM
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Hi peggysue, you can also call ; 1-800-521-4403 and sign up for the"'Kraft's food & Family". You twill 'love" the magazine, i have gotten it for several years and make a lot of the recipes that are in them. I save them all. I collect cook books and use this magazine more then any of them.
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Posted:
Mar 24, 2008 2:07 PM
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Gloria,
Take your personal info off this board ASAP. Kraft does not get info here for the mag. You MUST do that on your profile page or call them directly.
Again, take your address off here.
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Posted:
Jan 8, 2007 4:09 PM
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Yesl they do, and I just today got mine, so don't give up, yours still may come. This is one is dated, "Winter 2007," and as nice as all the rest have been. 
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Posted:
Jan 8, 2007 2:59 PM
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which free kraft magazine are you talking about?do they have one out for Jan yet?cause if they do i havent got mine.darn...i like looking in there to see if i can bake anything.you will all have to let me know if there is a new one out for this year.
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Posted:
Jan 7, 2007 4:38 PM
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I received my copy of the Holiday issue, but not the first one for 2007 and I know it's out, because I saw it on the site. I hope I get one, and I know they go out at various times, so maybe it will still come. Those are such attractive and nice magazines, and when Kraft says they're giving you something free, you can bet it's sure enough free with no strings tied to it. That makes me trust Kraft even more than I did before!
You do have to sign up for it, and then if you don't get your copy simply call Kraft. I have a friend who did that, and Kraft sent her out a copy. This year again with the Holiday issue, they sent a beautiful calendar. You're gonna love the magazine, so either sign up to receive it where it says to "Sign up for your free subscription here," or call Kraft if you are having trouble getting it. Usually along the left side of many of the pages at Kraft you'll see a place to sign up. I'm seeing it on this page right now, but it may change periodically.
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