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Hello Kraft Community, we are very excited to share some great news with you. As loyal Kraft Community members we have heard your desire to do more fun things in the community and we are happy to announce in January 2010 we will be making some changes so you can connect and share food ideas in more ways than ever!
We want to let you know we will not be transferring the existing discussions to the new enhanced message boards so if there are discussions that you would like to save please make sure to either print them or copy and paste into a document that you can save to your personal files.
We will remind you again before the transition occurs but wanted to let you in on the exciting news!!
If you have any questions on how to do this please contact Customer Care at Contact Us
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Re: Orange chicken recipe
Posted:
Jul 21, 2009 10:36 PM
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I found the recipe in one of my older Kraft magazines. I also did a google search and found that the recipe had been altered somewhat. I made it the other day with the "altered" recipe. It has way too much barbeque sauce for me. Couldn't even taste the orange juice and orange marmalade. I might make it again and reduce the barbeque sauce or leave it out entirely. Maybe less than happy reviews are why it is no longer on the site. Thanks to those of you that tried to help me find it. Maybe I will try the recipes you have listed here! And yes ibslickwik, that is the recipe I tried!
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Re: Orange chicken recipe
Posted:
Jul 17, 2009 11:37 PM
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is it this one?
1/2 cup KRAFT Original Barbecue Sauce 1/4 cup flour 1/4 cup orange juice 1/4 cup orange marmalade 3 Tbsp. soy sauce 1 tsp. grated gingerroot 8 bone-in chicken thighs (3-1/2 lb.), skin removed Make It
STIR barbecue sauce and flour in small bowl with wire whisk until well blended. Add all remaining ingredients except chicken; mix well.
POUR sauce mixture evenly over chicken in slow cooker. (Do not stir.) Cover with lid.
COOK on LOW for 3 to 5 hours. Serve chicken topped with the sauce
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Edited by ibslickwik at 07/17/2009 9:37 PM
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Moderator_Sky
Posts:
1,521
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Re: Orange chicken recipe
Posted:
Jul 17, 2009 9:57 PM
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I LOVE orange chicken. Does it taste like the real thing from Chinese restaurants? If so, I know what my slow cooker project this week shall be!
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Moderator_Jane
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1,656
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Moderator_Deanne
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1,706
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Re: Orange chicken recipe
Posted:
Jul 15, 2009 8:42 PM
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Welcome to the community mlb54red and wabash47. =)
ladyblades seems to have found it, is that the one you were looking for?
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Re: Orange chicken recipe
Posted:
Jul 15, 2009 3:46 PM
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Is this the recipe you are looking for?
Orange Chicken in Crock-Pot
Makes: 6 servings Total Time: 6 hr
Submitted by: psjgeier
Category: Fish, Chicken & Other Poultry Dinners Sub Category: Slow Cooker/Crock-Pot Dishes
Ingredients:
* 6 chicken breasts -- boned and skinned
* 1/2 tsp. ginger
* 1 tsp. salt
* Pepper
* 8 oz. frozen concentrate orange juice
* 1 1/2 cups shredded coconut
* 2 cups orange segments or canned, mandarin oranges
* 2 green onions, chopped
Preparation
Put chicken, ginger, salt, pepper and frozen orange juice in crock-pot.
Cook on low 6 hours.
Serve chicken on hot cooked rice on platter. Top with coconut, orange segments and green onions. Serve chicken liquid in gravy boat, if desired.
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Posts:
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Re: Orange chicken recipe
Posted:
Jul 15, 2009 3:30 PM
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Please bring back the slow cooker orange chicken recipe! Orange chicken is one of my all-time favorite foods and I love using my slow cooker on these warm summer days!
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Posted:
Jul 15, 2009 1:25 PM
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What happened to the slow cooker orange chicken recipe that used to be on the site? Can't seem to find it now.
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